Where should I eat this?
6 restaurants in the current 20-restaurant guide name this dish.
Also worth your time
People specifically name Mutton Biryani when they explain why Anjappar Chettinad Restaurant is worth the meal.
“Complete disappointment for the price you pay for that quantity and the mutton pieces were meatless and only bones in the biriyani.”
Also worth your time
People specifically name Mutton Biryani when they explain why Aromas of Biryani, Koramangala is worth the meal.
“The mutton biryani was absolutely excellent. It was incredibly nice, deeply flavorful, properly spicy, and just flat-out tasty. - Revanth S”
Also worth your time
Slow-cooked with aromatic spices, featuring tender mutton pieces that offer a satisfying experience with every bite.
“The mutton pieces were very tender, both in the curry and the biryani, which made every bite satisfying.”
Also worth your time
People specifically name Mutton Biryani when they explain why Empire Restaurant Koramangala is worth the meal.
“Very good and flavorful. The mutton ran is well cooked, juicy, tender, and rich with Indian spices.”
Also worth your time
Soft, juicy mutton pieces paired with subtly flavoured rice make this a decent option for biryani lovers.
“Overall a decent experience but for this biryani the price seems too high. - Akash P”
Also worth your time
People specifically name Mutton Biryani when they explain why Sultan's Kitchen is worth the meal.
“The chicken Biriyani with mutton dry was the best one if you guys looking for authentic Mughal taste you need to visit the place.”