Also worth your time
DUM | The Royal Biryani Kitchen
Slow-cooked with tender meat, delivering rich flavours and a satisfying aroma.
“Another highlight with slow cooked, tender meat packed with rich flavours. - Vishnu”
Where should I eat this?
5 restaurants in the current 20-restaurant guide name this dish.
Also worth your time
Slow-cooked with tender meat, delivering rich flavours and a satisfying aroma.
“Another highlight with slow cooked, tender meat packed with rich flavours. - Vishnu”

Also worth your time
Slow-cooked with fragrant saffron, this biryani features moist rice and tender, bone-in meat that keeps customers returning.
“The food was really good Mutton Biriyani and Red chill chicken tawa chops. Overall a good experience.”

Also worth your time
While praised for its flavour, some reviews noted the portion size could be improved.
“portion of the mutton in the biryani was too small - Anarghya Rao”

Also worth your time
People specifically name Mutton Biryani when they explain why Suvaii - A Pandyan Legacy is worth the meal.
“The mutton was the real star; incredibly tender and beautifully cooked.”

Also worth your time
People specifically name Mutton Biryani when they explain why Gowdru hotel is worth the meal.
“It was great experience, food was amazing, must try Ragi ball and chicken fry, and naati koli biryani”