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Chilli & Chives
People specifically name Honey Chilli Lotus Stem when they explain why Chilli & Chives is worth the meal.
“Honey chilli lotus steam - it was good but felt little uncooked. - Prasanna Suvvari”
Where should I eat this?
One restaurant in the current 20-restaurant guide names this dish.

Also worth your time
People specifically name Honey Chilli Lotus Stem when they explain why Chilli & Chives is worth the meal.
“Honey chilli lotus steam - it was good but felt little uncooked. - Prasanna Suvvari”