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Dhaba Stories HSR
Skillet-braised mushrooms in a tangy, smoky tomato-gravy, finished with fenugreek and a drizzle of butter.
“We tried Mushroom Masala – it was amazing! - Tanishka Shandilya”
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Where should I eat this?
Mushroom Masala
One restaurant in the current 20-restaurant guide names this dish.